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http://www.therawfoodcoach.com/homestudy/raw_teacher_trainin… “Are you ready to teach raw food classes that delight and inspire, changing people’s lives for the better while adding money and meaning to yours?” How about being walked through the entire process step-by-step so that you have a class that you can teach over and overand feel confident & excited about and PROUD of?All this and so much more is right here, available NOW to you,in my *WORLD EXCLUSIVE and ONE-TIME ONLY*Raw Food Classes Training ProgramSORRY… ***This Training has now SOLD OUT howeveryou can order the Home Study program HERE.***The Home Study is a fantastic bargain – BAG YOUR COPY & AMAZING BONUSES NOW!Karen Knowler with blender From: Karen KnowlerTuesday 20th October 2008, 10:00amDenny Lodge Farm House, in the heart of the beautiful, peaceful and wonderfully expansive Fenlands, England Dear Raw Food Enthusiast,Have you often wondered or dreamed about teaching raw food classes of your own unique creation but haven’t yet made the move?    * Are you a raw food teacher who loves what you do but know you could be doing things even better?    * Would you love to make a living out of teaching raw food classes or workshops, or increase the revenue you already earn through existing complimentary work but lack the know-how to confidently expand your offer?    * Do you have recipes and/or raw food information that you know is great and you’d love to share with lots of people but you don’t know where to start?    * Or are you someone who already does some demos on a small-scale and fairly casual basis but have never had the know-how to create something really special and run an event in a professional, profitable and memorable way? Chances are that if you’ve been following a predominantly raw and living foods diet for any amount of time then you’ve already considered making a living from your passion for raw foods or at least teaching more people about it in some life-changing capacity… Learning how to DESIGN, PLAN, MARKET and RUNa raw food class is WORLD-CHANGING but SUPER-FUN and EASY- when you know how!Now, if you know me at all, then you’ll know how passionate and dedicated I am to bring raw food to the mainstream. It also pains me to see people not doing work that they love (especially as it gets harder to do work that your heart’s simply not in when you start eating more raw foods – I know, I’ve been there!) AND, having now built an amazing raw foods business on more than one occasion and having helped many others to do the same, I am a huge fan of helping people make their dreams come true……especially because I know that I can teach and show you EXACTLY what to do to build your raw teacher business joyfully, easily and creatively! You can feel 100% confident learning from me because I’ve been working in the field of raw foods since 1997, teaching classes since 1999,and KNOW what it takes to create a GREAT CLASSand an exciting and fulfilling lifestyle that is 100% borne ofyour own unique style of RAW PASSION – and that SELLS OUT!Here’s some of what my previous class attendees have said about my live workshops and classes (and what yours will be saying about yours too!):Photo “The raw food workshop provided a visual feast. Karen explained and demonstrated everything clearly. We felt it was all achievable and worthwhile.” – Eileen, Norfolk“The Raw Food for Beginners Class is a fantastic day for a new or experienced raw fooder to get basic information as well new ideas and inspiration. Karen has a lovely style that everyone can relate to.” – Lisa Gylsen, UK“Karen’s simplistic and friendly approach made the class easy to follow and a joy to be a part of.” – Tom Sperring, Essex”I really cannot recommend Karen’s workshop enough. As always I learnt more than I thought possible at an event and the wonderful ease of style Karen has and way that she manages such a diverse audience is just awesome beyond words. She is such a shining example… and has such a great sense of humour. It will be great when she videos the class because it will be so invaluable to anyone who is starting out or even further down the road because she gives so much information and throws in many ideas whilst answering everyone’s questions.” – Angela, London”I’d gone to the raw food preparation day to acquire balance on eating raw and to see how the various foods and recipes could be prepared. I was not disappointed. Mouth-watering delicacy after mouth-watering delicacy were prepared in a matter of minutes and tasted superb! I came away relieved and enlightened as to how healthy, balanced, and how even more fulfilling my chosen way of eating was about to become. I was also amazed at the distances people had traveled to be there! It was a sell out!” – Andrea Semple, Berks”Karen: Thoroughly enjoyed your Food Preparation Day. I found it fun, useful and interesting. Your style of presentation certainly works for me and I think many others who attended.” – Deborah, Suffolk“Fantastic day on Saturday. Both Meena and I got tremendous value…. Thank you. We have already started making some of the recipes.” – Raj Gosrani, Middlesex”Thank you very much for a great day today, we both enjoyed the 1 day class and shall be trying out many of the recipes in the coming few days. Thank you so much for being such a good presenter, you made it easy to understand and follow… Hope we meet again soon… Best Regards.” – Mervyn Foster, HuntingdonAre you ready to design *YOUR* OWN RAW FOOD CLASS thatlifts your spirit and changes lives around the world?If you are, then I have just what you’ve been waiting for!It’s the Raw Food Classes – To Go! Live Workshop. A one-time only event, limited to just 12 people and a truly life-changing affair.Yes, after years of fine-tuning, experimenting and refining I’m now ready to share with you all of my secrets, contacts, recipes, models, worksheets and formulas for creating a successful and rewarding class or workshop that will truly make your spirit – and your bank balance – sing! So let’s take a look at how “Karen Knowler’s 3-Day Live Raw Food Classes Training” will take care of all you need to know about creating your own raw food classes while HAVING FUN and changing lives along the way…Here’s some of what we’ll be covering during our 3-Day Live Training together:Tick THE BIG WHY…    * Why raw food classes are such a wonderful and important concept and how they change lives    * How my raw food classes came into being – and why    * The importance of creating your own classes and how they can evolve and support you and something bigger for the long-term Tick THE PREREQUISITES    * The legal and hygiene “must-haves”    * The inner qualities that will help you be a great teacher    * The outer skillsthat will serve you forever Tick START WITH WHAT YOU KNOW: RAW FOOD    * What do you already bring to the table    * Raw food knowledge?    * Raw food recipes?    * Raw food know-how?    * Raw food understanding?    * Raw food experience?    * Raw food passion!    * What else? Tick START WITH WHAT YOU KNOW: CLASSES    * What makes a great class?    * What makes a not-so-great class?    * What makes a great teacher?    * What makes for really great content?    * What’s the best class you’ve ever been to and why? Tick PHASE 1: DESIGN    * How to come up with ideas for your own unique class or bring together existing ideas into something tangible, logical, exciting and/or useful (that people will be very happy to pay for!)    * How to identify your audience in advance and tailor and market it to suit them    * The 30+ questions you need to ask each time you go to create an event    * How to make your class deliver and demonstrate great value for money    * The key components to a winning class design (Think: structure, comfort, value, results, benefits and profit)    * How to mix the content up so you keep everyone interested, excited and entertained    * Where and when to take breaks    * How to make your event extra special so you’re talked about, raved about and get amazing results and testimonials Tick PHASE 2: BUDGET    * What are the typical costs and what are they likely to be?    * The fastest and most time-money-and-energy efficient ways to find the best venues    * What kind of profit margins are “normal”?    * What are the hidden costs to look out for?    * How to economise and “green-up” at every turn    * Where to buy the cheapest and best quality food Tick PHASE 3: PLAN    * What needs to happen (and when) for your class to be a success?    * What do you need to have in place or buy in order to teach tyour class?    * How to create your “master game plan” for your class that you can roll out every time you run one    * How to choose the right venue for your class and what to look for (and look out for!) Tick PHASE 4: MARKET    * How to package and market your class    * How to come up with the perfect title and imagery for your class    * How to decide what to charge and feel good about it    * How to write copy that truly shows all the great stuff you have to offer    * How to “flesh out” your offering for passion or profit    * How to market online    * How to market offline Tick PHASE 5: FILL    * The law of attraction and the “secret” tools I’ve used to fill my classes    * How to fill a class when it’s getting closer to the event    * The normal sign-up rates – what to expect Tick PHASE 6: ADMINISTRATE    * How to sell tickets in the most efficient, cost-effective ways both online and offline    * How to make your attendees feel loved and cared for from the moment they sign up    * When to send tickets or acknowledgments and how    * Refund and cancellation policies Tick PHASE 7: ORGANISE    * How to create a one-stop checklist that will never let you down    * What to do and when in the lead up to the big day    * How to create procedures you can follow yourself or delegate at a moment’s notice    * What to put in your class packs    * How to set your venue up so it looks and feels amazing    * What to do before your guests arrive    * What to sell at the back of the room and how to do it    * How to design feedback forms and how to ensure they get filled in Tick PHASE 8: TEACH    * What to wear and other personal presentation issues    * How to greet your guests at the front desk or from the floor    * How to start a class and lead gracefully into content    * How to run your class so you look like a pro (even if you don’t feel like one!)    * Top tips and tricks for saving time and wowing your audience during raw food prep classes    * How to polish up your presenting skills    * How to be yourself and why this is especially important    * How to demo effectively and professionally for your audience’s best possible learning experience    * How to finish on a high Tick PHASE 9: MANAGE    * What to tell your staff before and during the event    * How to take care of your presenting area while active on the stage    * How to stay on track and on time so your class flows perfectly to time    * How to deal with Q&A and when best to handle this    * How to handle the different types of guests or audience situations you may encounter! Tick PHASE 10: CLEAN UP    * How to take care of the post-class mess!    * How to handle oustanding enquiries or requests    * How to deal with post-class admin Tick PHASE 11: CELEBRATE!    * The importance of noting a job well done!    * Ideas for great post-class celebrations    * Using what you learned as a growth opportunity and getting the “juice” from that    * Inspirations for Gratitude and how you can share that with those who came to learn from you Tick PHASE 12: REFINE    * Introducing the “Lessons I learned for next time” sheet    * How to take what you learned and use it to good effect next time around    * Different ways to see, hear or feel how well you did    * How to use the feedback forms Tick PHASE 13: DEVELOP/ EVOLVE    * How to stay in touch with your guests and keep them inspired, updated and included    * How to create something new out of something “old”    * How to create a follow-on event or workshop that will take their journey a few steps further AND more than double your income Tick BONUS TUTORIAL WITH RUSSELL JAMES    * How to select the best knives, where to get them and how to use them    * How to convert cooked food recipes into even-more-delicious raw ones    * How to present food beautifully and artfully, no matter how simple the dish    * How prepping gourmet raw food differs dramatically from the quick-and-easy    * Top chef tips that will impress, save time and make all the difference    * How to further your culinary skills professionally if you wish to Tick TOOLS I’LL SHARE WITH YOU THAT WILL MAKE ALL THE DIFFERENCE    * How to create a “target market” profile    * How to map out your “client journey”    * How to work with the Raw Coaching Models to create or evolve any raw food class or workshop    * The Raw Food Classes Blueprint that will help you map out your class from start to finish Now, if this Raw Food Classes Training ONLY delivered the information and know-how I just mentioned, that would be wonderful, right?BUT…I have so much more to share with you so that you canincrease your reach AND your income and potentially build a raw food business as big as you want it to be- whether that’s a few additional offeringsor something more like an empire!Yes, as you may know I have trained 58 Raw Food Coaches over the past two years and along the way I have shown them how to earn TENS of THOUSANDS of pounds (or dollars) per year, actually, even more! So it would be a shame not to share some of my best tips and strategies to help you double, triple or increase TENS of times more the amount you generate from your classes per year, wouldn’t you agree? For this reason you can also expect to receive a SPECIAL BONUS teaching module comprising of audio and worksheets at the end of Day 2 discussing how to evolve your business and make additional income both ONLINE and OFFLINE off the back of your classes.Sounds good?! Of course! This part of the Training alone could yield unlimited earning potential to you both in the short-term and long-term. I’ve designed this Training so that you have EVERYTHING YOU NEEDto go home and start marketing your own successfulRaw Food Class RIGHT AWAY!I just know that when you compare the value of what I teachand share with you over these 3 value-packed and content-rich daysand when you see what you can potentially earn doing work that you truly love you will see that your investment in this training is an absolute steal!Once you know all the secrets to creating your own raw food classes and workshops from scratch, how to fill them and run them successfully and make more money on the back of them, there’ll be no end to what you can do!Ready to find out what’s included in the Training as part of your package? Here it is…Photo TWO DAYS of Live Training with ME in an exclusive group of no more than 12 people. The knowledge I’ll be sharing with you is extensive and priceless and you’ll be more than well equipped to create a truly successful Raw Food Class or Workshop of your own by the end of it. PLUS: Group coaching and Q&A with ME to support YOUR CLASS CREATION, BUILD & SUCCESS throughout the entire Training.This training takes place at my home near Cambridge, England. Just an hour by train from London Kings Cross.Photo TWO HOURS of Live Training with top raw chef Russell James. Russell will train you in the all-important knife skills, the invaluable skill of how to convert cooked-to-raw recipes, artful food presentation, handy raw chef tips to save time, money and energy and how to pursue further raw chef training if you want to up your food creation game.Photo Your “Raw Food Classes – To Go!” Binder packed with all the Training materials, blueprints, worksheets, step-by-steps, checklists and so much more, this together with your FREE BONUSES (see later) go together to create your awesome “Raw Food Classes in a Box” package that will make you unstoppable!Photo PERSONAL 1:1 ATTENTION from Karen and Russell on Day 3. On Wednesday you’ll have 30 minutes with both of us (one hour total) to run through your ideas and receive feedback, ideas and input to create the best class possible.The rest of the day you’ll be working on completing your own personal Raw Food Class “join-the-dots” Blueprint so you’re good to go when you leave.Photo Delicious, nutritious and 100% raw and living meals, snacks, water and refreshments all three days. Specifically: Breakfast and lunch, two snacks (one mid-morning, one mid-afternoon) and a green smoothie to take away at night.NB: The Training starts at 9am on Monday 15th December 2008 and finishes on Wednesday 17th December 2008 at 5pm. Every day starts at 9am (breakfast is served 8:35am), and each day will finish at 5pm. Accommodation is not included however we have negotiated discounted rates with a very local motel and also have a local accommodation list. If you are travelling from overseas we advise flying into London Stansted which is approx. 40 minutes away by train + a 5-10 minute cab drive. Now, you and I BOTH know that the VALUE of this information and my training is worth well into the THOUSANDS (my regular BUSINESS coaching rate is £300 per hour) and you’ll be having 10 HOURS of BUSINESS TRAINING with me, 2 HOURS TUITION with Russell James, 30 minutes of PRIVATE 1:1 BUSINESS COACHING with me, 30 minutes of PRIVATE 1:1 CONSULTATION TIME with Russell James, not to mention the value of all the materials and blueprint and the “final cut” DVDs and support materials – that’s £4,400.00 (approx. $7,700.00 US) worth of support, although to be honest just one of the ideas I come up with for you may be worth the price of the entire training alone.Some of the things I am well known for is over-delivering, exceeding expectations and having groundbreaking ideas at every turn – I have NO DOUBT that you will consider this the best investment you have ever made in your raw class education.SO, ARE YOU READY? Is it YOUR TIME? Ah, but there’s more!I truly care about your success and want to make things as easyand fool-proof for you as possible.I want to give you the BEST POSSIBLE STARTin your Raw Classes Business.These special BONUS GIFTS will ensure you don’t forget a thingAND support you in creating the best marketing materials possible.ALL of these will be yours for FREE when you complete this training.Photo FREE BONUS #1The complete Raw Food Classes – To Go! Home Study Kit comprising of all Training DVDs together with printed workbooks/ binder and instructional CDsYes, the entire training in its polished and published state will be ALL YOURS post-Training so you can watch and listen over and over again.This home study package will sell for £499 +VAT (£586.33) approx. $1025 US post-Training.Yours FREE as part of the Training.NB: These will be available and shipped from the end of January 2009 and will be shipped to you free of charge. Photo FREE BONUS #2″How To Make Money Marketing Seminars, Workshops and Training Courses” eBookPrinted eBook in binder by marketing expert Bernadette DoyleSells online for £97! But it’s yours FREE as part of the Training.The title says it all. It’s all very well having a great idea for a class or workshop but if you want to make a living from teaching then you need to know how to fill them! This great eBook (the one I used to help me market the Fresh Festival) is packed with useful and fascinating information that will help you create a marketing brochure or web page that will let your audience know exactly what you have to offer. Photo FREE BONUS #3A FREE critique of your Raw Food Class advert/ promotion once you’ve written itUp to 30 minutes of copy critique by email worth £150+Once back at home it will be time to write the copy for your class so people know what you have to offer. Experience tells me that this part is ABSOLUTELY CRITICAL to get right. Even the best event ideas have failed to pull in the crowds because of drab, uninspiring copy. With my help you will have a brochure or web page that attracts clients and helps fill classes over and over again.This offer runs up to 15th April 2009, giving you up to four months to write your copy and submit it to me, and expires thereafter. Visionary, passionate, enthusiastic people invest in themselvesAND make things happen!That’s how I came to create my range of raw food classes and eventsand I will show YOU how you can do the same too! “I know that you can create a raw foods class that you LOVE to teach and that people LOVE to attend.Here’s a totally unique and unprecedented opportunity for YOU to invest in YOURSELF and commit to making 2009 the year thatyou bring your raw food class or workshop out into the world and start changing lives!”Here’s how to secure your spot in this Training – remember, there are ONLY 12 spots available on this one-time ONLY training in December so take action NOW and make sure one of them is YOURS! ARE YOU READY TO SNAP UP 1 OF ONLY 12 PLACES AVAILABLE?Here’s a reminder of what you’ll receive: Photo 1) Two days of teaching from me, Karen Knowler, including a 2-hour bonus session with raw chef Russell James.Total value: £3600 +VAT (£4230.00)Photo 2) One “pulling it all together” day including 5 hours of”join the dots” time to follow and fill in my unique Raw Food Class Blueprint PLUS 30 minutes focused 1:1 input from Karen and the same from Russell to help you get your class ideas taking firm shape.Total value: £400 +VAT (£470.00)Photo 3) Special BONUS MODULE “How to Earn Additional Revenue Passively and Live at Your Classes” – audio and worksheets that will help you see the unlimited potential of creating a business around your classes.Total value: PricelessPhoto 4) Two meals, two snacks, one green smoothie to take away and liquid refreshments throughout the day, on all three days.Total value: £75 +VAT (£88.12)Photo 5) The complete “Raw Food Classes – To Go!” Home Study Program mailed to you completely free of charge and at no extra costTotal value: £499 +VAT (£586.33)Photo 6) The “How to Make Money Marketing Seminars, Workshops and Training Courses” eBook by Bernadette Doyle, printed and filed in a binder for you to take away.Total value: £97Photo 7) Up to 30 minutes of advertising copy critique from me, Karen Knowler by email after the Training (conditions apply as above)Total value: £150 +VAT (£176.25)TOTAL VALUE: £5647.70 including VAT @ 17.5%(Approx. $6640 US total, subject to currency fluctuation)YOUR PRICE: Only £1499 +VAT @ 17.5% = £1761.33(Approx. $2069 US total, subject to currency fluctuation)YOU SAVE: £3886.37 including VAT(Approx $4570 US total, subject to currency fluctuation)Yes, this Training represents truly excellent value for money – JUST ONE 1-Day Class with 20 paying guests could enable you to recoup EVERY PENNY of your Training investment, then every single event afterwards is moving into almost pure profit!So, why have I priced it so low?Two reasons:1) I want you to have no excuse not to take me up on this opportunity. Quite frankly, if the price were any lower it would be way underpriced and just as I don’t want you to underprice yourself, I also won’t do the same! At this price it means you will only take action if you’re serious but it also won’t be too high so as to be a barrier.2) As this event is being filmed, you need to be okay with being seen on camera and appearing on the DVDs as a participant. Having you in the Training means that the DVDs get to be more interesting and valuable to the Home Study Students, so I am keeping the price low as a way of thanking you for being part of this.Remember: This is the ONLY time Russell and I will be running this live Training together. Never again will there be the opportunity to be trained in this way and have this level of personal 1:1 input from us both.Combine this with the exceptionally low price of £1499 +VAT and within one year, if you did nothing else but run one 1-day raw food class per month for 10 months, you could potentially have earned well in excess of £15,000 – that’s BEFORE you sell anything else or add on any complementary products and services! (And if you ran weekend workshops, one per month with 10 people, the average profit, depending on venue, would be £25,000 over the same period. Not bad for a part-time income, eh?!)Yes Karen! I completely see and understand how much value this package delivers for the advertised investment. I know you are only accepting *12* confident, excited and passionate individuals into your one-time only Live Raw Food Classes Training. I am ready to put my work out there into the world with passion and purpose – please sign me up!NB ~***This Training has now SOLD OUT however you can order the Home Study program HERE.***Visionary, passionate, enthusiastic people invest in themselves, believe in the worldAND make things happen!Are YOU ready to dive in and fast-track your learningto raw class success?If you are then here’s what you need to do… NB ~***This Training has now SOLD OUT however you can ORDER THE HOME STUDY PROGRAM HERE.***This is going to be life-changing and planet-changing all rolled in to one!Karen Knowler & Russell James Karen Knowler Protx Love and radiance,Karen Knowler Karen KnowlerAny questions? Please call my assistant Katie at +44 (0) 1223 860 688 or send us an email here.PS – Remember, I have been running classes successfully and profitably for almost a whole decade! Just three days with me can prevent weeks, months or even years of making unnecessary and costly mistakes. Let me show you how to make it easy, simple and FUN to teach raw classes of your own design.PPS – Visionary, passionate, enthusiastic people invest in themselves AND make things happen! That’s how I got to run a raw foods business that I love AND live a raw foods lifestyle I adore and I will show YOU how you can do the same too! So… are you ready to invest in yourself and commit to making 2009 the year you teach your first raw food class? Sign up for this very special program now!I look forward to speaking with you soon!