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http://www.foodnetwork.com/jamie-at-home/index.htmlAbout the HostGrowing up in Essex, where his parents run their own highly respected pub/restaurant, Jamie Oliver was frequently found helping in the kitchen. At 16, Jamie left school to complete his training at Westminster Catering College.About the ShowJamie Oliver returns to Food Network in Jamie At Home. He’s back doing what he does best – cooking at home with simple, accessible ingredients, including fruits and vegetables fresh from his backyard garden. In each episode, Jamie focuses on a specific ingredient and shows viewers several completely different recipes. Whether whipping up a delicious spicy pork goulash, foraging for mushrooms to create a wild mushroom and venison stroganoff or harvesting pumpkins for a mouth-watering, warm winter salad of roast duck and pumpkin, Jamie demonstrates that using fresh ingredients can be simple and oh-so-satisfying.From Wiki:Jamie at Home is a British cooking television programme presented by Jamie Oliver. In each episode, Jamie uses a different ingredient which has been grown organically at his home in rural Essex, England.The show was produced by Fresh One Productions and actually shot at Jamie’s home. The theme song for Jamie at Home is My World by Tim Kay.The show premiered in the United Kingdom on Channel 4 on August 7, 2007. The series is also airing on Food Network Canada and began airing in the United States on Food Network on January 6, 2008. The show began a second run in the US on the Cooking Channel in 2010.All recipes can be found in his book Jamie At Home and the series is also available on DVD.Series 2Episode Ingredient Original Air Date (UK)1 Lamb 17/01/082 Leeks 17/01/083 Winter Vegetables 24/01/084 Furred Game 24/01/085 Pastry 31/01/086 Eggs 31/01/087 Rhubarb 07/02/088 Asparagus 07/02/089 Summer Salad 14/02/0810 Pizza 14/02/0811 Strawberries 21/02/0812 Peas & Broad Beans21/02/0813 Summer Brassicas 28/02/0814 Pickles & Preserves 28/02/08When released as DVDs in 2008, Series 2 was divided into “Series 2: Winter Recipes”, including episodes 1 through 6 and episode 8[1], and “Series 2: Summer Recipes”, including episode 7 and episodes 9 through 14[2].