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Good Eats – Season 3

Good Eats – Season 3
[14 DVDs – AVI]

Description

Good Eats Season 31. American Pickle :There is no good reason that people do not make their own pickles. They are easy and delicious. Let Alton show you simple joys of pickling. Recipes featured in this episode: Kinda Sorta Sours, Ab’s B and B’s, Firecrackers, Summer Fruits, and Hurry Curry Cauliflower.2. Mussel Bound :Alton explains the simple pleasures of mussels. Recipes featured in this episode: Mojo Moulies.3.The Egg Files II: Man With a Flan:The second phase of Alton’s egg obsession emphasizes mixing it with dairy to create creamy custards. Recipes featured in this episode: – Refrigerator Pie – Flandango.4.What’s Up, Duck?:Watch as Alton proves to us Americans that Duck can be a regular dish. Recipes featured in this episode: Mighty Duck.5.Behind the Bird (a.k.a. The Remains of the Bird):A faux documentary purporting to show what happened when the crew was snowed in for seven days and Alton had to use turkey leftovers to feed the increasingly desperate mob. Also: what to look for in a good toaster.6.Three Chips for Sister Marsha:Alton uses time travel to explain the mystery behind cookies with three kinds: the thin, the puffy and the chewy. Recipes featured in this episode: The Thin, The Puffy, and The Chewy.7.Flap Jack Do It Again:Great pancakes (flapjacks) don’t have to come from a box… Recipes featured in this episode: “Instant” Pancake Mix.8.The Case for Butter:Alton takes it upon himself to defend butter in the World Food Court, where it is accused of being unhealthy and picking up off flavors. Recipes featured in this episode: – Raymond Beurre Blanc – Compound Butter – Honey Butter.9. Flat Is Beautiful:AB claims we won’t be satisfied with pizza until we take matters into our own hands. Recipes featured in this episode: Pizza Pizzas.10.Pantry Raid III: Cool Beans:AB takes us through what it takes to turn beans into a great meal. Recipes featured in this episode: The Once and Future Beans, Black Bean Salad, and Turbo Hummus.11.Mission: Poachable:When “The Frenchman” threatens culinary catastrophe against humanity, Agent Brown assembles his team to foil the dastardly deed. But then Paul is captured and turned to the dark side, leading to an outdoor showdown over poaching techniques and Paul’s future. Recipes featured in this episode: – Ge Court Bouillon – The Frenchman’s Bass – Catfish au Lait – Poached Egg Tips12. Tofuworld:Alton makes what once seemed foreign into an understandable all American classic. Recipes featured in this episode: Fillet O’Fu, No Guilt Caesar, Moo-Less Chocolate Pie, and Tall & Tangy Tofu Thangy.13. Head Games:Alton takes cabbage out of the overcooked, limp world of poverty food and into the crisp, bright realm of Good Eats. Includes how to buy a cutting board. Recipes featured in this episode: – Shred, Head, Butter and Bread – Home of the Braise.14.Grill Seekers:Watch as AB shows the grill can be a great tool in making a great meal. Recipes featured in this episode: Silence of the Leg O’ Lamb.

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