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103 new recipes, including 50 salad dressings, a flowerpot cake and fun with French toast.Chefs’ 50 Favorite Kitchen ToolsStar Kitchen: Tim Love50 Salad Dressing RecipesBreakfast and BrunchBaked Croissant French Toast With Orange SyrupCaramelized Sourdough French ToastChocolate-Hazelnut French Toast With Raspberry SyrupRum French Toast A La ModeStrawberry-Rhubarb Stuffed French ToastAppetizersAlmost-Famous Popcorn ShrimpJalapeno Cheese BreadFish and ChicksSoupsDill Minestrone SoupGarlic SoupBreadsOld-Fashioned BiscuitsSesame-Anise BreadSaladsClassic Caesar SaladClassic Cobb SaladClassic Greek SaladClassic Nicoise SaladRomaine-Orange SaladWarm Kale Antipasto SaladMeat and PoultryBaked Ham With Spiced Cherry GlazeBeef Pita PizzasChicken Tagine With Olives and ApricotsChipotle Chicken BurritosHam and Goat Cheese SandwichesHoisin Pork With RiceLamb Chops With Tomato-Mint JamPasta With Turkey MeatballsPork Chops With Peach SauceRoast Chicken With Apple SlawSkillet Chicken and ArtichokesSkirt Steak With PeppersFish and SeafoodBlackened Trout With Spicy KaleBlack Sea Bass in Spring Vegetable BrothSardine Salad SandwichShrimp FranceseVegetarian MealsPasta PrimaveraScrambled Egg SubsSwiss Chard and Herb TartSidesBraised Baby ArtichokesBroiled AsparagusCarrot-Cashew SaladCauliflower-Pepper SaladGarlic Potato GratinGreek Potatoes With Lemon VinaigrettePeas and PancettaRoasted Rainbow CarrotsSauteed AsparagusSmoky Roasted MushroomsSpicy Watercress With GingerSteamed AsparagusDessertsChocolate Birds’ NestsFlourless Carrot Bundt CakeFlourless Chocolate TorteFlowerpot CakeHazelnut-Mocha DacquoiseJam ShortbreadLemon-Coconut Matzo Jelly RollMaple CandyMatzo Red Velvet CakePineapple Upside-Down CakeDrinksCucumber-Gin SpritzersMimosa 75Rhubarb MimosaRead more at: http://www.foodnetwork.com/recipes-and-cooking/food-network-magazine-april-2013-recipe-index/index.html?oc=linkback